|Cake and drink comboChoose a cake from the showcase by the counter.
Varieties vary seasonally.
Chef’s recommendationPizza toast comboEnjoy the home-made pizza toast fresh from the oven!
Okinawa Soba topped with extra-large roasted pork gristle
The Soba is topped with extra-large pork gristle. The gristle is meaty like sparerib!
The Soba uses ”Motobu aged noodle,” a specialty of northern Oinawa, which is chewy and hard to absorb water. We source it from the noodle maker in Motobu-cho.
Enjoy the unique taste different from ordinary Okinawa Soba.
Cold Soba flavored with Shekwasha grown in Nago
Uses Shekwasha mainly
from the local farms.
Cold pasta with original tacos meat
|Green coffeeAn extract of unroasted, green coffee beans imported from the U.S.
It tastes lighter than regular coffee.
Recommended for health-conscious people.
|Coffee(ICE / HOT)||300 yen|
|Tea(ICE / HOT)||300 yen|
|Ginger ale||300 yen|
|100% Orange juice||350 yen|
|100% Grapefruit juice||350 yen|
|Mango juice||350 yen|
|Mugishokunin by OrionLow-malt beer||350 yen|
|Clear Free by OrionNon-alcoholic beer-like beverage||350 yen|
|Wine by the glass(Red / White)||400 yen|
|Awamori by the bottle||1,800 yen|
|Awamori by the glass||400 yen|
|Lemon chu-hai (white liquor highball)||350 yen|
|Grapefruit chu-hai||350 yen|
|Oolong tea chu-hai||350 yen|
*All prices include tax.